Gluten Free Menu.

We understand eating Gluten Free can be a challenge, we have made your food selection a lot easier by carefully hand selecting a delicious menu to meet your Coeliac needs.

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OYSTERS NATURAL (6)
$25.00
OYSTERS NATURAL (12)
$36.90
w Shallot Vinaigrette
OYSTERS KILPATRICK (6)
$26.00
OYSTERS KILPATRICK (12)
$39.90
PUMPKIN & PROVOLONE ARANCINI
$16.90
w Salsa Verde Mayo
BUFFALO WINGS
$16.90
Coated in Buffalo Hot Sauce w Blue Cheese Dressing
SALT & PEPPER SQUID STRIPS
$16.90
w Garlic Aioli

Norman’s Grill

EYE FILLET
$46.90
EQG Pasture Raised, Maranoa Region, QLD – Queenslander 300gm
MIDI EYE
$37.90
EQG Pasture Raised, Maranoa Region, QLD – Queenslander 200gm
FILET MIGNON
$38.90
EQG Pasture Raised, Maranoa Region, QLD – Queenslander 230gm
RIB FILLET LARGE
$43.90
150 Days Grain Fed MB2+, Riverina, NSW – Yardstick 340gm
RIB FILLET SMALL
$36.90
MSA 70 Days Grain Fed, Inverell, NSW – Bindaree Beef 250gm
NY STRIPLOIN
$38.90
120 Days Grain Fed MB1+ Darling Downs, QLD – Beef City Black 300gm
RUMP
$36.90
MSA 150 Days Grain Fed, MB2, Liverpool Plains, NSW – Thousand Guineas 400gm
BIG NORMAN RUMP
$48.90
MSA 100 Days Grain Fed, Darling Downs, QLD – Five Founders 400gm
RIB ON THE BONE
$48.90
MSA 100 days Grain, Darling Downs, QLD – Five Founders 400gm
T-BONE
$38.90
MSA 70 days Grain, Cinnabar Region, QLD – Nolan Meats 400gm
TEXAS T-BONE
$48.90
MSA 70 days Grain, Cinnabar Region, QLD – Nolan Meats 600gm
WAGYU RIB FILLET
$53.90
Min 380 Days Grain Fed MB4-5, Black Opal Wagyu Grampian & Wimmera Region, Western Victoria 300gm
WAGYU STRIPLOIN
$74.90
Min 380 Days Grain Fed MB8-9, Black Opal Wagyu Grampian & Wimmera Region, Western Victoria 250gm
NORMANS BEEF SAUSAGES
$29.90
Hand linked in-house using 100% Prime Beef Cuts w Potato Mash & Onion Gravy

All Steaks, Norman Sides & Sauces are Gluten Free.

Choose Your Sauce

Pepper Sauce, Mushroom Sauce, Chilli, Diane, Gravy, Mustard Béarnaise or Garlic Cream.

Extra Sauce Ramekin 3.00 or Bowl 5.00

Choose Your Sides

Mixed Leaf Salad or Coleslaw

Baked Potato w Norman’s Bacon, Mash Potato or Chips

Our steaks are served with a complimentary bread roll. When ordering, please ask for your meal without the bread roll as it contains gluten.

Norman’s Mains

NQ BARRAMUNDI
$36.90
w Baked Polenta, Zucchini, Cauliflower Mousse & Lemon-Pinenut Dressing
TASSAL ATLANTIC SALMON
$36.90
w Potato Mash, Blistered Cherry Tomatoes & Green Olive Tapenade
MARINATED LAMB CUTLETS
$42.90
w Mixed Leaf Salad, Potato Mash & Salsa Verde
USA STYLE PORK RIBS
$38.90
Glazed in a Smoked BBQ Marinade w Slaw & Chips
POTATO GNOCCHI W PRAWN & CHORIZO
$27.90
in a Tomato Chilli Sauce
POTATO GNOCCHI W MEDITERRANEAN VEGETABLES v+
$25.90
& Salsa Verde

Salads & Sides

BBQ BROCCOLINI, ROASTED PUMPKIN & CAPSICUM v+
$24.00
w Hummus, Toasted Pepita & Shallot Vinaigrette
BBQ BROCCOLINI, ROASTED PUMPKIN & CAPSICUM w OVEN ROASTED CHICKEN
$31.50
w Hommus, Toasted Pepita & Shallot Vinaigrette
BEEF BRESAOLA & ROASTED BEETROOT
$26.90
w Fetta, Frize, Parsley & Parmesan Aioli
TOMATO, BOCCONCINI & ROCKET v
$15.90
w Balsamic Vinaigrette
STEAMED BROCCOLINI v
$10.50
w Whipped Garlic & Chilli Butter
PRAWN CUTLETS TOPPER
$10.90
w Garlic Cream Sauce
BEEF SAUSAGE TOPPER
$6.00
SALT & PEPPER SQUID STRIPS TOPPER
$10.90
CHIPS
$9.00
w Garlic Aioli

Kids Calf Club Menu (14y & under)

STEAK
$17.90
w Chips, Salad & Ice-Block

(NB.Ice-block is not Gluten Free)
NORMAN’S HOUSE MADE BEEF SAUSAGE
$12.50
w Chips, Salad & Ice-Block

(NB.Ice-block is not Gluten Free)
CRUMBED CHICKEN TENDERS
$12.50
w Chips, Salad & Ice-Block

(NB.Ice-block is not Gluten Free)

Some dishes are served with toasted ciabatta and our steaks come with a complimentary bread roll.

When ordering please let us know that you are Gluten Free and ask for your meal without bread.

Vegetarian – v / Vegan – v+

Gluten Free Menu.

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Norman’s Grill

All Steaks, Norman Sides & Sauces are Gluten Free.

Choose Your Sauce

Choose Your Sides

Norman’s Mains

Salads & Sides

Kids Calf Club Menu (14y & under)

Some dishes are served with toasted ciabatta and our steaks come with a complimentary bread roll.

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